Domain Name: ELRANCHOINC.COM
Registry Domain ID: 120602490_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.networksolutions.com
Registrar URL: http://networksolutions.com
Updated Date: 2019-05-13T21:08:53Z
Creation Date: 2004-05-20T17:52:16Z
Registrar Registration Expiration Date: 2025-05-20T17:52:16Z
Registrar: Network Solutions, LLC
Registrar IANA ID: 2
Reseller: 
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Registry Registrant ID: 
Registrant Name: Mexico Foods LLC
Registrant Organization: Mexico Foods LLC
Registrant Street: 2600 MCCREE RD
Registrant City: GARLAND
Registrant State/Province: TX
Registrant Postal Code: 75041-3901
Registrant Country: US
Registrant Phone: 972-926-6129
Registrant Phone Ext: 
Registrant Fax: 
Registrant Fax Ext: 
Registrant Email: mustafa.hamad@elranchoinc.com
Registry Admin ID: 
Admin Name: Foods LLC, Mexico
Admin Organization: Mexico Foods LLC
Admin Street: 2600 Mccree Rd
Admin City: Garland
Admin State/Province: TX
Admin Postal Code: 75041
Admin Country: US
Admin Phone: +1.9725267300
Admin Phone Ext: 
Admin Fax: +1.9725267399
Admin Fax Ext: 
Admin Email: mustafa.hamad@elranchoinc.com
Registry Tech ID: 
Tech Name: Foods LLC, Mexico
Tech Organization: Mexico Foods LLC
Tech Street: 2600 Mccree Rd
Tech City: Garland
Tech State/Province: TX
Tech Postal Code: 75041
Tech Country: US
Tech Phone: +1.9725267300
Tech Phone Ext: 
Tech Fax: +1.9725267399
Tech Fax Ext: 
Tech Email: mustafa.hamad@elranchoinc.com
Name Server: NS39.WORLDNIC.COM
Name Server: NS40.WORLDNIC.COM
DNSSEC: unsigned
Registrar Abuse Contact Email: abuse@web.com
Registrar Abuse Contact Phone: +1.8003337680
URL of the ICANN WHOIS Data Problem Reporting System: http://wdprs.internic.net/
>>> Last update of WHOIS database: 2019-09-28T09:58:47Z <<<

For more information on Whois status codes, please visit https: //www.icann.org/resources/pages/epp-status-codes-2014-06-16-en


For more information on Whois status codes, please visit
https: //www.icann.org/resources/pages/epp-status-codes-2014-06-16-en.