Domain Name: EASY-CHEESECAKE-RECIPES.COM Registry Domain ID: 1633790474_DOMAIN_COM-VRSN Registrar WHOIS Server: whois.tucows.com Registrar URL: http://tucowsdomains.com Updated Date: 2013-11-25 10:20:40 Creation Date: 2011-01-07 00:22:00 Registrar Registration Expiration Date: 2015-01-07 00:22:00 Registrar: TUCOWS, INC. Registrar IANA ID: 69 Registrar Abuse Contact Email: domainabuse@tucows.com Registrar Abuse Contact Phone: +1.4165350123 Reseller: SiteSell Inc. Reseller: 514-671-9914 Reseller: http://support.sitesell.com/contact-support.html Domain Status: clientTransferProhibited Domain Status: clientUpdateProhibited Registry Registrant ID: Registrant Name: Bobby Johnaon Registrant Organization: Bobby Johnaon Registrant Street: 34 Melody Registrant City: Toledo Registrant State/Province: OH Registrant Postal Code: 43615 Registrant Country: US Registrant Phone: 4199999999 Registrant Phone Ext: Registrant Fax: Registrant Fax Ext: Registrant Email: dazzycoffee@gmail.com Registry Admin ID: Admin Name: Bobby Johnaon Admin Organization: Bobby Johnaon Admin Street: 34 Melody Admin City: Toledo Admin State/Province: OH Admin Postal Code: 43615 Admin Country: US Admin Phone: 4199999999 Admin Phone Ext: Admin Fax: Admin Fax Ext: Admin Email: dazzycoffee@gmail.com Registry Tech ID: Tech Name: SiteSell Support Tech Organization: SiteSell Inc. Tech Street: PO Box 55071 CP Mackay Tech City: Montreal Tech State/Province: QC Tech Postal Code: H3G 1S0 Tech Country: CA Tech Phone: +1.5148490828 Tech Phone Ext: Tech Fax: +1.5148490828 Tech Fax Ext: Tech Email: support@sitesell.com Name Server: NS2.SITESELL.COM Name Server: NS1.SITESELL.COM DNSSEC: Unsigned URL of the ICANN WHOIS Data Problem Reporting System: http://wdprs.internic.net/ >>> Last update of WHOIS database: 2013-11-25 10:20:40 <<< Registration Service Provider: SiteSell Inc. 514-671-9914 514-849-0828 (fax) http://support.sitesell.com/contact-support.html This company may be contacted for domain login/passwords, DNS/Nameserver changes, and general domain support questions.