Domain Name: FOODPROS.COM
Registry Domain ID: 2001429_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.networksolutions.com
Registrar URL: http://networksolutions.com
Updated Date: 2017-12-17T18:59:46Z
Creation Date: 1998-09-19T04:00:00Z
Registrar Registration Expiration Date: 2027-09-18T04:00:00Z
Registrar: Network Solutions, LLC
Registrar IANA ID: 2
Reseller: 
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Registry Registrant ID: 
Registrant Name: Food Concepts Inc.
Registrant Organization: Food Concepts Inc.
Registrant Street: 2551 PARMENTER ST
Registrant City: MIDDLETON
Registrant State/Province: WI
Registrant Postal Code: 53562-2609
Registrant Country: US
Registrant Phone: +1.6088315006
Registrant Phone Ext: 
Registrant Fax: 
Registrant Fax Ext: 
Registrant Email: bduesler@foodconcepts.net
Registry Admin ID: 
Admin Name: Duesler, Brad
Admin Organization: Food Concepts, Inc.
Admin Street: 2551 Parmenter Street
Admin City: MIDDLETON
Admin State/Province: WI
Admin Postal Code: 53562
Admin Country: US
Admin Phone: +1.6088315006
Admin Phone Ext: 
Admin Fax: +1.6088312257
Admin Fax Ext: 
Admin Email: bduesler@foodconcepts.com
Registry Tech ID: 
Tech Name: Administrator, System
Tech Organization: Acumium LLC
Tech Street: 5133 West Terrace Drive
Tech City: Madison
Tech State/Province: WI
Tech Postal Code: 53718
Tech Country: US
Tech Phone: 6083109700
Tech Phone Ext: 
Tech Fax: 
Tech Fax Ext: 
Tech Email: sysadmin@acumium.com
Name Server: NS-429.AWSDNS-53.COM
Name Server: NS-1247.AWSDNS-27.ORG
Name Server: NS-1823.AWSDNS-35.CO.UK
Name Server: NS-518.AWSDNS-00.NET
DNSSEC: unsigned
Registrar Abuse Contact Email: abuse@web.com
Registrar Abuse Contact Phone: +1.8003337680
URL of the ICANN WHOIS Data Problem Reporting System: http://wdprs.internic.net/
>>> Last update of WHOIS database: 2019-11-13T03:18:33Z <<<

For more information on Whois status codes, please visit https: //www.icann.org/resources/pages/epp-status-codes-2014-06-16-en


For more information on Whois status codes, please visit
https: //www.icann.org/resources/pages/epp-status-codes-2014-06-16-en.